Myths and Facts about Complementary and Alternative Medicine

The world of complementary and alternative medicine (CAM) may seem mystifying to funders. In this era of health reform – with a renewed emphasis on prevention and wellness – it may be the perfect time for philanthropy to explore its opportunities.

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The Relationship between Food Access, Food Insecurity, and Obesity

On this webinar, Christine Olson of the workshop’s planning committee examined the evidence connecting food insecurity and food access to obesity, and Allison Bauer shared information on The Boston Foundation’s work related to food access and offered recommendations for addressing food insecurity.

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Partnership for a Healthier America: A Briefing for Funders

This webinar reviewed the Partnership for a Healthier America’s activities to date, plans for moving forward, and ideas for engaging the private sector in your community.

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It’s Never too Early to Prevent Childhood Obesity

This audioconference provided an overview of promising strategies for intervening as early as possible in efforts to prevent obesity in children.

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The Healthy, Hunger-Free Kids Act: A Briefing for Funders

The Healthy, Hunger-Free Kids Act, which covers all federal child nutrition programs (including school meals) and helps ensure that children from low-income families receive healthy food, has been signed into law. This webinar served as an update to the related webinar GIH held before passage, and included a briefing on what is in the bill and ways for funders to support implementation, fill gaps, and otherwise promote child nutrition.

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Developing State-Level Healthy Food Financing Initiatives: New Examples from California and New York

Building on Pennsylvania’s well-established Fresh Food Financing Initiative and the federal government’s recently launched Healthy Food Financing Initiative, California and New York have developed similar programs in their own states to offer tax credits, below-market rate loans, loan guarantees, and grants to organizations providing healthy foods to under served communities.

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Back to Basics: Promoting Healthy School Food

With support from the Colorado Health Foundation, GIH convened the strategy session and site visit Back to Basics: Promoting Healthy School Food. This brief paper highlights some key issues that set the stage for the meeting and outlines main aspects of the discussion.

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HRSA’s New Prevention Center for Healthy Weight and Healthy Weight Collaborative

On this Webinar, funders learned about the wide variety of opportunities available to collaborate with HRSA, from identifying promising practices, to convening, to funding.

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Back to the Beginning: Obesity Prevention in Early Childhood

Recent efforts in the field of child obesity prevention have placed emphasis on the school-age population, and with good reason. Schools present a unique opportunity to reach large groups of children on a regular basis with healthy foods and physical activity. However, about 10 percent of children come to kindergarten already obese, indicating that more attention needs to focus on the period of life before school.

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