Healthy Food Financing Initiatives: Lessons from Ohio on a Growing National Movement
On this webinar participants learned where the HFFI movement is today, how it has quickly adopted diverse and creative solutions to meet the unique needs of communities, how funders of all shapes and sizes can play an important role in developing and implementing HFFIs, and key lessons learned from Ohio’s experience in developing its Healthy Food for Ohio initiative.
Food Marketing to Children
This webinar explored the latest national trends and the state of the field, promising approaches to public policy and working with industry to reform practices, and potential strategies for foundations of any size to make a difference.
How States Strengthen Local Food Systems
This webinar discussed a recent report, Harvesting Healthier Options: State Legislative Trends in Local Foods 2012-2014, which examines state legislation enacted between 2012 and 2014 in all 50 states that aimed to strengthen various components of local food systems.
2016 GIH Annual Conference on Health Philanthropy
The 2016 GIH Annual Conference on Health Philanthropy was held from March 9-11, 2016 in San Diego, California.
Policy Unsweetened: Tackling Sugar-Sweetened Beverages
Grantmakers’ interest in supporting healthy eating policies has grown over the past two decades and been rewarded with considerable progress. Nonetheless, the next phase of policy work brings new challenges, opportunities, and questions. To explore these issues, Grantmakers In Health (GIH) convened Tackling Difficult-to-Crack Healthy Eating Policies, a strategic conversation for funders, practitioners, and experts in Sacramento, California.
Healthy Eating and Active Living: Checking in on Philanthropy’s Investments
The Surgeon General’s Call to Action in 2001 sparked widespread public concern about the rising prevalence of obesity and overweight in the United States. Since then, many health funders have supported obesity prevention, healthy eating/active living, and healthy living.
Tackling Difficult-to-Crack Healthy Eating Policies
Tackling Difficult-to-Crack Healthy Eating Policies was held September 29-30, 2015 in Sacramento, California.
Step It Up! The Surgeon General’s Call to Action on Walking and Walkable Communities
This webinar discussed what the Surgeon General hopes to accomplish with his Call to Action, what the recommendations are and the science behind them, what the Call to Action means for health funders, and how grantmakers can play a role in the work ahead.
Advancing Indigenous Farmworker Health Care
This webinar explored collaborative partnerships and the integrative work happening across multiple sectors, which is helping increase the access of health care for farmworker communities.
Using Digital Technology to Promote Healthy Food Access
This webinar explored how digital technologies can improve health outcomes by increasing consumer knowledge and empowering consumer decisionmaking.
Newsletter Sign Up
Want to sign up for the GIH Bulletin? Click here to get on the list.
Contribute to the GIH Bulletin and Blog
If you are interested in contributing your story or expertise to the GIH community please review our Editorial Submission Guidelines.