Featured Resources

New America Report Examines Subminimum Wage for Disabled Workers

Under the Fair Labor Standards Act, employers are allowed to pay disabled workers less than the federal minimum wage, which has significant impacts on these workers’ health and well-being. A report from New America examines, state by state, the policies that drive the use or elimination of the subminimum wage, as well as the programs each state provides to more comprehensively support individuals with disabilities as they seek meaningful employment and fair wages.

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HHS Launches New Food is Medicine Virtual Toolkit

The Toolkit was developed in response to the National Strategy on Hunger, Nutrition, and Health and to support communities design and implement effective Food is Medicine interventions.

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Case Study Examines Early Learnings in Using Medicaid Payments for Food is Medicine

A new resource commissioned by the Fair Food Network examines the early learnings from the Healthy Opportunities Pilots effort in North Carolina to use federal 1115 Medicaid Demonstration Waiver funding to scale and sustain community-based implementation of a combination of produce prescription programs, medically tailored meal programs, and nutrition education.

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Explore Health Equity and Social Justice Topics

Latest Resources

The Value of Convening Grantees to Navigate Uncertainty Together

In moments of chaos, it’s natural for nonprofits to feel uncertain—unsure of what’s next and how to move forward. But uncertainty can also be a powerful catalyst for connection and action. During the COVID-19 pandemic, The Healthy Food Community of Practice doubled down on its efforts to bring nonprofits together and helped them build lasting relationships, collaborate in new ways, and innovate around shared challenges.

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Using the UN Sustainable Development Goals to Advance a Bold Racial Equity Agenda at a Critical Moment

“What started out as a natural disaster became a man-made disaster.” This is how President Obama described Hurricane Katrina, referring to both the disparate and devastating impacts on New Orleans’ Black community, and the historical and structural inequity that created the conditions for devastation.

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New Grantmakers In Health Survey Finds a Significant Growth in Firearm Violence Prevention Investments Among Health Funders

Washington, DC, March 14, 2025—At a time when firearm violence is a leading cause of death for children and teens, a new Grantmakers In Health survey of health funding organizations found that philanthropic investments in firearm violence prevention are growing in terms of both the number of funders supporting this work and the dollar amounts…

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Requests for Proposals

Pottstown Area Health and Wellness Foundation: March 2025

The Pottstown Area Health and Wellness Foundation’s Spring 2025 grantmaking cycle opened March 1, 2025. All grant applications are submitted through AkoyaGo, the foundation’s grants portal. The foundation no longer requires a letter of intent for grant applications.

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From President Cara James

What Do We Stand For?

At a moment when so much has been described as “unprecedented”, and so much of what we value is being attacked, we need to ask ourselves as individuals, organizations, and a field, what do we stand for? What values do we hold, and what will we do and say to defend them?

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Reports and Publications

Start Smart: Healthy Weight in Early Childhood

In October 2012 GIH convened a group of grantmakers, researchers, and practitioners for the Issue Dialogue Start Smart: Healthy Weight in Early Childhood. This Issue Brief synthesizes key points from the day’s discussion with a background paper previously prepared for Issue Dialogue participants.

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Using Media to Fight Obesity

Efforts to market foods of minimal nutritional value are believed to have significantly exacerbated the obesity epidemic. This Issue Focus describes research regarding anti-obesity media messaging and provides examples of campaigns that are providing reliable, healthful information to counteract such marketing.

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